If you’re looking for a White Russian recipe, this version is rich, creamy and easy to make at home. A classic White Russian combines vodka, coffee liqueur and cream for a smooth dessert-style cocktail with a bold coffee finish. If you enjoy richer drinks, you might also like Boozy Espresso Martini.
Quick answer
Prep time: 3 minutes
Serves: 1
Glass: Rocks glass
Garnish: Coffee beans, optional
What is in a White Russian?
A White Russian is made with vodka, coffee liqueur and cream. It is usually built straight in the glass over ice.
Ingredients
- 50ml vodka
- 25ml coffee liqueur
- 25ml cream
- Ice
- 3 coffee beans, optional garnish
How to make a White Russian
- Fill a rocks glass with ice.
- Add the vodka and coffee liqueur.
- Pour the cream over the top.
- Stir lightly if you want a smoother finish, or leave it layered.
- Garnish with coffee beans if using.
- Serve immediately.
Why it stays popular
The White Russian is simple, indulgent and instantly recognisable. It feels like a dessert cocktail without needing any specialist ingredients or technique.
Tips for the best White Russian
- Use good coffee liqueur for a richer flavour.
- Serve it properly cold over plenty of ice.
- Double cream makes it heavier, while single cream keeps it lighter.
- Try it layered for a more visual serve.
White Russian FAQs
What alcohol is in a White Russian?
A White Russian is usually made with vodka and coffee liqueur.
Is a White Russian sweet?
It is usually rich and smooth, with coffee and cream softening the sweetness.
What is the difference between a White Russian and a Black Russian?
A White Russian includes cream, while a Black Russian does not.
You might also like
- Boozy Taster Pack – a great way to explore Boozy’s range.
Final pour
The White Russian is rich, creamy and very easy to make, which is exactly why it has stuck around as a classic after-dinner cocktail.
